Brewing Dreams One Cup at a Time
With over 3 days of coffee experience (a huge deal, obviously), we are here to make your coffee dreams a reality—one perfect brew at a time. Opening only at 14 March 10AM - 12PM @ Sheares.
How it all started
Brewing a Revolution
Glenn, Benjamin, and Yong Jie walked into a Starbucks, took one sip, and collectively decided, we can do better. Fueled by caffeine and questionable life choices, we threw our life savings to start a café that doesn’t taste like disappointment.
Our Signatures
Masterpieces in a Cup
We have perfected two signature coffees that defines our craft: the rich, silky latte with art so precise it could hang in a gallery, and the pour-over, a slow brew that brings out every nuanced flavor in the beans.
The Pour Over: Patent Pending
Millions have tried to replicate it. All have failed.
- Michelin-Star Approved (Probably): The brew that’s earned nods from coffee critics (or at least my neighbor).
- Complex Like Me: Every cup is a symphony of flavors you didn’t know existed.
- Filtered for Excellence: Brewed with precision, patience, and just a touch of divine intervention.
- IP Protected: Sure, you can try to copy it—but it’ll never taste the same.
Latte Art: Picasso in a Cup
Not just coffee—liquid masterpieces.
- Museum-Worthy Foam: Every pour could sell at auction (starting bid: one hug).
- Queues for Days: Fans say it’s worth waiting in line longer than for concert tickets.
- Art You Can Sip: Perfect balance of aesthetics and caffeine.
- Tastes as Good as It Looks: But don’t stare too long—it gets cold.
Lets talk Statistics
Brewing Stats That Speak for Themselves
Coffee this good doesn’t just happen—it creates fans, followers, and a little bit of chaos. From countless 5-star reviews to people traveling miles for a single cup, these numbers prove one thing: my coffee is worth the hype.
Customer Ratings
Comparing Coffee Quality vs The Big Boys
What makes our coffee the best?
"I would pay $10000 for this experience"
Raphael, N-House Lead RA. Our 1 and only regular.